26 Aug

Passover is here, and many of us keep looking for the best recipe for a chocolate brownies, we suggest you to try this one-which is definitely incredible!

Servings: 10 servings

Preparation Time: 20 min

Cooking Time:


For the brownies:

200 grams Tnuva Butter 

2 packs of Elite bittersweet chocolate (link:https://www.mamtakim.ca/the-fun-starts-here/elite-bittersweet-chocolate-bar)

100 grams sugar

100 grams powdered sugar

1  Tnuva Creamy Soft Cheese 5% (link:https://www.mamtakim.ca/the-fun-starts-here/israeli-spread-cheese-gevina-levana-5)

4 eggs

3 packs Vanilla Sugar (link: https://www.mamtakim.ca/the-fun-starts-here/vanilla-suger-10pk)

A dash of salt

60 grams non-sweetened cocoa

50 grams almond powder

20 grams coconut flakes 


2 packs of Elite bittersweet chocolate (link:https://www.mamtakim.ca/the-fun-starts-here/elite-bittersweet-chocolate-bar)
90 grams heavy cream
20 grams
Brandy (optional)


  1.        In a mixer, whip together the creamy soft cheese, eggs, sugar, vanilla extract and salt, and the mixture is smooth and airy.
  2.        Melt the chocolate and butter together in the microwave; heat with short pulses until the two are fully melted.
  3.        Fold the chocolate butter melt into the cheese mixture, then fold in the cocoa, almond powder, and coconut.
  4.        Heat at 160 degrees clecius for abut 40-50 min., until a toothpick stuck inside comes out slightly wet.
  5.        After baking, cool the brownies down and let them shrink. The ideal situation is to cool the brownies down in the fridge or freezers several hours before icing them.


  1.        In a small pot, bring the heavy cream to boil.
  2.        Add the chocolate and mix with a spatula or wooden spoon until the chocolate has been absorbed into the cream.
  3.        Add the butter and continue to mix.
  4.        Add brandy according to taste.

 Pour the icing onto the brownies, level with a knife, and return the brownies to the oven at least an hour before serving. 

We know you will thank us for this one:) Chag Sameach Everyone!

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